| Prawns - Sautéed in Ouzo,
Lemon, and Garlic. |
$9.95 |
| Shawirma - Warm
Pita with Shredded Chicken, Red Onions, Parsley & Mediterranean
Spices topped with Tahini. |
$8.75 |
| Baked Goats Cheese - Wrapped
in Grape Leaves, topped with Sun dried Tomatoes, Olives, Garlic and
Virgin Olive Oil. |
$7.50 |
| Hummus - Served
with Warm Mediterranean Bread and Sautéed Pine nuts. |
$7.95 |
| Sautéed Calamari - (while
available) served with roasted tomato, onion, garlic, olive oil and
fresh basil. |
$8.50 |
| Falafel - Stuffed
with goat cheese served on a parsley-sesame sauce. |
$7.50 |
| Mezza Platter -
Hummus, Babaganoush, Feta
Cheese, Grape Leaves, and Falafel. |
$12.95 |
| Portabella Mushrooms -
Sautéed
with red onion, merlot and marsalla wine, served over toast. |
$8.25 |
| Soup of the Day |
$5.75 |
